Saturday, October 29, 2022

Spaghetti & Meatball Soup

Originally posted on The Soup Diva:
1/2 to 3/4 lb frozen Italian meatballs (20-25) 1 jar pasta sauce (18-24 oz) 1 box chicken broth (32 oz) 8 oz spaghetti noodles 1/2 cup parmesan cheese 1 tbsp olive oil Brown meatballs in oil; add broth and scrape any brown bits from bottom of pot. Stir in…

from WordPress

No comments:

Post a Comment